Product details
Apple Smoking Wood Chunks Bag weighs approximately 10 pounds Soak wood chunks for 20 minutes and place on hot coals for maximum flavor – 840 cu. in. (0.013m³) – Apple is perfect wood for salmon seafood and more Great Charcoal Briquette Alternative for smoky flavor Due to natural variations in wood density and chip size bag weights will vary (may receive in box or bag)
- Soak wood chunks for 20 minutes and place on hot coals for maximum flavor
- Great Charcoal Briquette Alternative for smoky flavor Due to natural variations in wood density and chip size, bag weights will vary (may receive in box or bag)
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