– 885 Sq. In. Total Cooking Space – WiFIRE Technology – D2 Controller – Pellet Sensor – Downdraft Exhaust System – Super Smoke Mode – TurboTemp – TRU Convection System – 20 Lbs Pellet Hopper Capacity – 500 F Max. Temperature – Black Finish
- 885 sq inch of grilling area
- D2 Controller
- WiFIRE Technology
- D2 Direct Drive and TURBOTEMP
- Tru Convention System
- Pellet sensor and 20 lbs hopper capacity
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